It’s a staple in my kitchen. I use a Farberware French whisk that is unfortunately too old to be on Amazon but this 11″ Tovolo works amazingly!
I use this 10″ silicone handle flat whisk. It comes in gray, green, orange and red so if you can’t decide on one color, just grab a few!
Here is the Home-X ball whisk that I use!
The Zulay Danish dough whisk is 13″ long and if you like to bake, even only seasonally, add this to your collection! It is well worth it and practically pays for itself.
If you’d like to subscribe to our emails, fill out the form below
Until next time,
2020-11-12
I was intimidated by the flat whisk until reading this blog. I’m ordering one ASAP!
Hi Aunt Tracea! Don’t be afraid of the flat whisk it’s amazing! All of these have been a game changer for me. For me, using proper utensils in the kitchen is a game changer. It makes me feel more professional and which then helps me to be more creative and come up with some great dishes and dinners. If I can help others accomplish this feeling then I’m doing my job right. Feel free to reach out to me on Facebook whenever you have questions! 🙂
Haley – thanks for opening my eyes to a wider range of whisks….
the only one i have really used up till now is the french whisk- i use it fir everything…
from whisking egg whites, to making butter from cream, to making cakes…..
it looks like i maybe having a seperate pot for whisks to do the different jobs easier…
i think i will be investing in a flat whisk next as we make a lot of sauces
thanks for the informative article…
Hi Phil,
I was the same way! Until I bit the bullet and tried all of the ones in this article and I’m telling you, it’s a game changer. The dough whisk and ball whisk have been my favorite since writing this article.
The flat whisk has been great for sauces! I’ve been making toffee this whisk and it’s perfect to melt the butter and brown sugar together before it boils.
Thank you so much for visitng! 🙂
I knew that there were so many different shapes and designs but I never gave it a second thought.
It turns out that all of them have its name and meaning – wow.
This is probably one of the most genuine articles on this topic on the internet. Keep up the good work!
Cheers,
Dario
There truly are and I only covered a few basics! Since expanding my whisk skills I’ve grown to love each and every one of these. They really are a game changer from the old trusty fork haha!
Thank you so much for checking out Haley’s Kitchen! 🙂